Aerial view of Kullu town along the Beas river, with hillside houses and misty green mountains

Destination

Kullu — Valley of Gods

About Kullu

Valley of Gods.

Cradled in the lap of the Western Himalayas, Kullu Valley is the spiritual and adventure heart of Himachal Pradesh. Often called the Valley of Gods, it is framed by deodar forests, the roaring Beas river, and snow-capped peaks of the Pir Panjal range. From ancient temples and apple orchards to glacier crossings and alpine meadows, Kullu compresses an entire Himalayan lifetime into a single valley.

Elevation

1,279 m

Best time

October – June

From Delhi

506 km

From Chandigarh

270 km

Plan your visit

Best time to visit Kullu

Kullu rewards visitors year-round, but each season offers a completely different valley.

Month-by-month guide

Peak Season

Oct – Nov

  • Kullu Dussehra — 200+ deities, 7 days
  • Crystal-clear post-monsoon skies
  • Apple orchards heavy with harvest
  • All roads open, rafting at its best

Book hotels 2–3 months ahead for Dussehra week.

Winter & Snow

Dec – Feb

  • Snow on Bijli Mahadev & Chandrakhani
  • Solang Valley skiing & snow tubing
  • Quiet town, off-season hotel rates
  • Mornings below 0°C — pack heavy woolens

High passes like Rohtang close; lower valley stays accessible.

Spring & Summer

Mar – Jun

  • Apple & plum blossoms on every slope
  • Treks open from late April
  • Hampta Pass & Beas Kund accessible
  • Pleasant days 15–25°C, cool nights

May–June is ideal for families — warm days, blooming orchards.

Monsoon

Jul – Sep

  • Lush green valleys & gushing waterfalls
  • Manikaran and Kasol still accessible
  • Landslide risk on mountain roads
  • Lower trekking routes remain open

Avoid high-altitude treks July–August; inner roads can close.

Getting here

How to reach Kullu

Well connected by air, road and bus from Delhi and Chandigarh.

By Air

~1 hr from Delhi

  • Bhuntar Airport (KUU) — 10 km south of Kullu town
  • IndiGo & Air India daily from Delhi (DEL)
  • SpiceJet connects Chandigarh seasonally
  • Taxi to Kullu town: ₹400–500 (15 min)

Flights cancel in bad weather — build buffer days into your plan.

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By Bus (Volvo)

10–12 hr from Delhi

  • HRTC & private Volvos from Delhi ISBT Kashmere Gate (nightly)
  • Cost: ₹900–1,600 per seat
  • From Chandigarh ISBT: 7–8 hr, ₹450–900
  • Arrives at Kullu bus stand by the Beas river

Book on HRTC or RedBus 2–4 weeks ahead during October.

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By Road

9–11 hr from Delhi

  • 506 km via NH-44 + NH-3 (Ambala → Chandigarh → Mandi → Kullu)
  • Chandigarh to Kullu: 270 km, ~6–7 hr
  • Shimla to Kullu: 235 km via NH-5, ~7–8 hr
  • Mountain roads from Mandi — avoid driving after dark

Don't drive through Aut Tunnel in the dark during monsoon.

Sliced Siddu served with red garlic chutney, held up against a panoramic view of the Kullu valley

Local Cuisine

Pahari food — hearty, slow-cooked & deeply seasonal

What to eat in Kullu

Flavours of the valley

Most ingredients come from village kitchens and orchard gardens within the valley itself — nothing travels far.

Siddu

Steamed wheat buns stuffed with walnuts, poppy seeds or radish — the valley's most beloved street food, served with ghee and dal.

Chha Gosht

Slow-braised mutton in yoghurt, cardamom and cinnamon. A celebratory dish served at weddings and during Dussehra.

Aktori

Buckwheat pancake cooked at harvest — slightly nutty, eaten with local wildflower honey.

Trout

Farm-raised rainbow trout from the Beas and Parvati, pan-fried in garlic butter. Best at riverside dhabas between Katrain and Naggar.

Sepu Badi

Lentil dumplings in spinach-yoghurt gravy. A winter staple in local homes and traditional Pahari restaurants.

Shopping & Souvenirs

What to buy in Kullu

From GI-tagged hand-woven textiles to organic produce — Kullu is one of Himachal's best craft-shopping destinations.

Kullu Shawls (Pattu)

The valley's signature GI-tagged craft. Bold geometric borders in natural wool — buy from the Government Emporium on Akhara Bazaar or cooperative looms in Bashing.

Kullu Topi

The traditional Himachali cap with a colourful band. Available at Akhara Bazaar shops for ₹150–400.

Apple Products

Fresh apples (Aug–Oct), sun-dried rings, apple jam and house-fermented cider at roadside stalls between Kullu and Naggar.

Wooden Crafts

Hand-carved walnut and deodar bowls, frames and figurines. The market near Raghunath Temple has the widest selection.

Organic Honey & Spices

Himalayan wildflower honey, dried lingri ferns and local rajma — flavours you won't find in any city supermarket.

Close-up of a hand-woven Kullu pattu shawl showing its traditional geometric border pattern and wool fringe

Craft & Culture

GI-tagged shawls woven by hand in the valley

Photo: Rajani Gairshail / CC BY-SA 4.0

Where to stay

Hotels in Kullu

All hotels

Looking for a more immersive stay?

Homestays in Kullu — Kath-Kuni houses, home-cooked Pahari meals, village life.

Explore homestays

Sacred geography

Temples of Kullu

All Kullu temples

Beyond the town

Places to visit

All 20+ places
Great Himalayan National Park
UNESCO Park

Great Himalayan National Park

60 km from Kullu

A 1,170 km² mosaic of glaciers, alpine meadows and rare wildlife, recognised by UNESCO for its ecological significance.

Naggar Castle
Heritage

Naggar Castle

27 km from Kullu

A 15th-century stone-and-wood castle that once served as the capital of the Kullu kings, now a heritage hotel with sweeping valley views.

Manikaran Sahib
Pilgrimage

Manikaran Sahib

45 km from Kullu

Sacred to both Sikhs and Hindus, famed for its boiling hot springs along the Parvati river where langar rice is cooked in 5 minutes.

Frequently asked questions

Everything you need to know about Kullu

Epic Himachal Expeditions

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